Learn how to make popular Jamaican dish - Oxtail with Rice & Peas

onnaedo

November 30, 2015 10:34 AM

The Jamaican Oxtail with Rice & Peas is a classic Jamaican recipe that is widely served in places across the country.

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Cinematographer, travel and food enthusiast, Kemi Adetiba has often spoken of her love for Jamaica, and on this episode of #ThingsKemiCooks, the 'Toh Bad' director journeys to the Caribbean nation with the 'Jamaican Oxtail with Rice & Peas' recipe.

The Jamaican Oxtail with Rice & Peas is a classic Jamaican recipe that is widely served in places across the country.

Similar in looks to our good, ol' rice and stew, the Jamaican Oxtail with Rice & Peas is made from a variety of ingredients including ketchup, flour, coconut milk and rice.

Check out Kemi's video below on how to make the Jamaican Oxtail with Rice & Peas.

Ingredients:

Browning Sauce (Home made or store bought)
Paprika, Salt, Suya Pepper, Curry, Thyme
Ketchup, Brown Sugar, Bullion Cube
Scotch Bonnet Pepper, Bell Peppers, Fresh Tomatoes
Onions or Scallion Onions
All Purpose Flour
Bell Peppers and Fresh Tomatoes
Ginger and Garlic Paste
Coconut Milk
Carrot, Green Beans
Rice
Beans

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