A fresh summer salad of roasted vegetables with meaty smoked salmon and creamy dressing. Just follow all the instruction about this recipe you won’t be able resit this meal when it’s ready. If you prefer to grill the vegetables and bread instead of roasting them, you can, though be sure to keep a close eye on them as they cook as the times may vary slightly from the recommended times listed depending on what kind of grill you.
This recipe is a perfect light salad or vegetable meal made with a creamy dressing
A fresh summer salad of roasted vegetables with meaty smoked salmon and creamy dressing.
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Ingredients:
For the dressing:
- Salt and freshly ground pepper, to taste
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Preparation:
For the salad:
- Extra-virgin olive oil, for coating bread and vegetables
- Sea salt, to taste
- Dill, for garnish
Preparation:
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